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CHÂTEAU ORGANIC PILSEN NATURE® MALT

₹ 289.00 – ₹ 299.00

The lightest coloured Belgian malt. Produced from the finest European 2-row organic spring malting barley varieties. Kilned at up to 80 – 85°C. The lightest in colour, this malt is well-modified and is perfectly suited for single-step infusion or for decoction mashing. Our Château Pilsen malt carries a strong, sweet malt flavour and contains enough enzymatic power to be used as base malt. All organic beer types. Can be used up to 100 % for pale organic beers (Pilsner, Lager) or as part of the mix for the other organic beers.

Packing : 1 Kg.

Origin: BELGIUM

Clear
SKU: CHÂTEAU ORGANIC PILSEN NATURE® MALT Categories: ,

Description

ParameterUnitMinMax
Moisture%4.5
Extract (dry basis)%81.0
Extract difference fine-coarse%1.52.5
Wort colorEBC(Lov.)3.5 (1.9)
PostcolorationEBC(Lov.)6.0 (2.8)
Total protein%12
Soluble protein%3.54.4
Kolbach index%35.045.0
Viscositycp1.6
Beta glucansmg/l220
pH5.66.0
Diastatic powerWK250
Friability%80.0
Glassiness (whole grains)%2.5
PDMS5.0
FiltrationNormal
SaccharificationMinutes15
Clarity of wortClear
Calibration: – above 2.5 mm%90.0
Calibration: – rejected%2.0
Features
The lightest coloured Belgian malt. Produced from the finest European 2-row organic spring malting barley varieties. Kilned at up to 80 – 85°C.
Characteristics
The lightest in colour, this malt is well-modified and is perfectly suited for single-step infusion or for decoction mashing. Our Château Pilsen malt carries a strong, sweet malt flavour and contains enough enzymatic power to be used as base malt.
Usage
All organic beer types. Can be used up to 100 % for pale organic beers (Pilsner, Lager) or as part of the mix for the other organic beers.
Storage and Shelf life
Malt should be stored in a clean, cool (< 22 °C) and dry (< 35 RH %) area. If these conditions are observed, we recommend using all whole kernel products within 24 months from the date of manufacture and all milled products within 3 months.

Additional information

Weight1 kg
Grain Option

Unmilled Grain, Milled/Crushed Grain

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